{"id":2191,"date":"2025-08-19T23:47:48","date_gmt":"2025-08-20T03:47:48","guid":{"rendered":"https:\/\/fraisebec.dev.webloft.cloud\/recette\/salsa-aux-fraises-et-au-piment-jalapeno\/"},"modified":"2025-09-03T17:48:03","modified_gmt":"2025-09-03T21:48:03","slug":"salsa-with-strawberries-and-jalapeno-pepper","status":"publish","type":"wl_recettes","link":"https:\/\/fraisebec.com\/en\/recipe\/salsa-with-strawberries-and-jalapeno-pepper\/","title":{"rendered":"Salsa With Strawberries and Jalape\u00f1o Pepper"},"content":{"rendered":"<h3>INGREDIENTS<\/h3>\n<ul id=\"list\">\n<li>2 tortillas<\/li>\n<li>Havarti cheese<br \/>\n(or mozzarella), grated<\/li>\n<li>5 to 6 FraiseBec strawberries,<br \/>\nsliced<\/li>\n<li>Pinch of pepper<\/li>\n<li>Pinch of cinnamon<\/li>\n<\/ul>\n<h3>PREPARATION<\/h3>\n<p>Generously sprinkle tortilla with grated havarti cheese.<br \/>\nCover with thick slices of strawberry. Sprinkle with another layer of cheese.<br \/>\nSeason with pinches of pepper and cinnamon.<br \/>\nCover with a second tortilla and press gently.<br \/>\nPlace in a slightly buttered non-stick saucepan on medium-high heat, and brown until cheese starts to melt, about 2 minutes each side.<br \/>\nCut in four.<\/p>\n<h4>Makes 4 Servings<\/h4>\n","protected":false},"featured_media":2560,"template":"","meta":{"_acf_changed":false},"wl_categorie":[43],"class_list":["post-2191","wl_recettes","type-wl_recettes","status-publish","has-post-thumbnail","hentry","wl_categorie-light-main-meals"],"acf":[],"yoast_head":"<title>Salsa With Strawberries and Jalape\u00f1o Pepper - Fraisebec<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fraisebec.com\/en\/recipe\/salsa-with-strawberries-and-jalapeno-pepper\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Salsa With Strawberries and Jalape\u00f1o Pepper - Fraisebec\" \/>\n<meta property=\"og:description\" content=\"INGREDIENTS 2 tortillas Havarti cheese (or mozzarella), grated 5 to 6 FraiseBec strawberries, sliced Pinch of pepper Pinch of cinnamon PREPARATION Generously sprinkle tortilla with grated havarti cheese. Cover with thick slices of strawberry. Sprinkle with another layer of cheese. Season with pinches of pepper and cinnamon. Cover with a second tortilla and press gently. 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